Basic mix

Basic mix

The clue is in the name: “basic mix”. These are composite baits we developed to be able to offer true “budget bait”.

Our range of basic mixes are all products that work well on their own but also work as part of a recipe. In a recipe, the basic mix will ensure that the other products work even better.

It is, therefore, an ideal product to make your bait slightly heavier with. Our basic mix range consists of:

*00486

Basic Mix Brasem/Brème/Bream/Brachsen

2,5kg/5

*00487

Basic Mix Voorn/Gardon/Roach/Plötze

2,5kg/5

*00488

Basic Mix Karper/Carpe/Carp/Karpfen

2,5kg/5

*00351

Basic Mix Rivier/Rivière/River/Fluss

2,5kg/5

*02099

Basic Mix Karper Rood/Carpe Rouge/Carp Red/Karpfen Rot

2,5kg/5

 

 

 

*99997

Karper/Carpe/Carp/Karpfen

3kg/4

*99998

Voorn/Gardon/Roach/Plötze

3kg/4

*99999

Brasem/Brème/Bream/Brachsen

3kg/4

Amorce maison

Amorce maison

Many retailers love to sell their own brand of “home made bait”, which they then sell in their shops.

Not every retailer, however, has the possibility to mix baits themselves. That is where we can offer an excellent solution with our Amorce Maison baits.

*30457

Amorce Maison Voorn/Gardon/Roach/Plötze

2kg/6

*02369

Amorce Maison Voorn/Gardon/Roach/Plötze

20kg/1

 

 

 

*30456

Amorce Maison Brasem/Brème/Bream/Brachsen

2kg/6

*02370

Amorce Maison Brasem/Brème/Bream/Brachsen

20kg/1

 

 

 

*30454

Amorce Maison Karper/Carpe/Carp/Karpfen

2kg/6

*02371

Amorce Maison Karper/Carpe/Carp/Karpfen

20kg/1

Boiliemix

Boiliemix

The Van Den Eynde boilie mix range consists of a whole series of boilie mixes containing only the highest-quality products. It will be very easy for you to process the mix until it is ready to make boilies.

Please add per 500 gram boilie mix: 6 eggs, 5 ml. flavouring of your choice, 5 ml. colourant of your choice, 5 ml. sweetener (super sweet), 2 tablespoons vegetable oil, 2 tablespoons sugared stimulator and 2 tablespoons stimulator of your choice.

Thoroughly mix together all the products you need to add and then add them to the dry boilie mix. Mix everything thoroughly.

Then roll the boilies and cook them.

Recommended cooking time: 14-16 mm. 2 minutes, 18-20 mm. 2 hours 30 minutes and 20-24 mm. 3 minutes.

Recommended drying time: 2 to 4 hours when you want to freeze them. 2 days for immediate use

*30290

Mix 50/50

1.9kg/5

*30294

Mix Fruit-Orange

2kg/5

*30297

Mix Strawberry

2kg/5

*30317

Mix Robin Red

2kg/5

 

 

 

*03402

Robin Red

1kg vrak